APPETIZERS



1. Sampler for 2                                         9.95

Sampler plate of Fried shumai, crab Rangoon, pot sticker and chicken egg rolls.

2. Fresh Spring Rolls                                5.95

Fresh spring rolls stuffed with tofu, egg, cucumber and bean sprout topped with tamarind sauce.

3. Peanut Sauce Spring Rolls               5.95

Fresh spring rolls stuffed with tofu, egg, cucumber and bean sprout topped with peanut sauce.

4. Vegetable Eggs Rolls                          4.50

Deep fried seasoned vegetable egg rolls served with our house sweet sour dipping sauce.

5. Chicken Eggs Rolls                               4.50

Homemade deep fried egg rolls filled with ground chicken, carrot, cabbage and bean thread noodle.

6. Crab Rangoon                                       5.50

Crab meat and cream cheese wrapped with wonton wrapper then deep fried and served with our homemade sweet and sour sauce.

7. Steamed Shumai                                    4.95

Steamed shrimp dumpling served with our sweet dipping soy sauce.

8. Fried Shumai                                           4.95

Shrimp dumpling fried until golden brown served with our spicy sweet and sour sauce.

9. Fried Tofu                                                4.50

Deep fried tofu served with crushed peanut dipping sauce.

10. Edamame                                              4.50

Steamed organic soybean with a little salt.

11. Pot Sticker                                           4.95

Deep fried thin pastry filled with ground chicken and vegetable served with homemade sesame soy sauce.

12. Chicken Satay                                     6.25

Grilled marinated chicken skewers served with our tasty peanut sauce and cucumber salad.

13. Tofu Satay                                           5.50

Grilled marinated tofu skewers served with our tasty peanut sauce and cucumber salad.

14. Vegetable Dumplings                     5.50

Pan fried thin pastry filled with vegetable served with homemade sesame soy sauce.

15. Chive Dumplings                                5.50

Pan fried rice flour stuffed with green chive served with our sweet dipping soy sauce.

16. Vegetable Tempura                          6.95

Deep fried lightly breaded carrot, green pepper, onion and broccoli served with sesame soy sauce.

17. Shrimp Tempura                                7.95

Crispy fried tempura battered shrimp served with sesame soy sauce.

18. Squid Tempura                                   7.50

Crispy deep-fried battered tempura squid served with sesame soy sauce.

19. Tod mun                                               7.50

Our homemade Thai fish cake served with peanut cucumber salad.

20. Royal Thai Prawns                             7.50

Boiled, tiger shrimp tossed with fresh garlic, Thai hot pepper, mint and our special sauce.

21. Wonton Prawns                                 7.95

Deep fried marinated whole tiger shrimp wrapped in wonton wrappers served with sweet and sour sauce.

22. Steamed Mussels                                8.50

Steamed mussels with lemongrass and basil served with spicy lime sauce.



SOUPS


23. Tom Yum                   cup 3.95/bowl 8.95

Famous Thai hot and sour soup with straw mushroom, fresh mushroom, lemongrass and lemon leaves. Choice of chicken, tofu or vegetable.

With Shrimp                                 CUP 4.95/ BOWL  9.95

24. Tom Kha                CUP 3.95/BOWL 8.95

Tasty coconut milk soup with sliced mushrooms, lemongrass, cilantro and lime juice. Choice of chicken, tofu or vegetable.

With Shrimp                                 CUP 4.95/ BOWL  9.95

25. Spinach Soup        CUP 3.25 / BOWL 6.25

Fresh spinach in clear broth.

26. Wonton Soup       CUP 3.50/BOWL 6.95

Ground Shrimp and chicken wonton in clear broth.

27. Oriental Vegetable Soup              7.50

Chinese flowering cabbage, peapod, napa cabbage and glass noodle in a clear soup.

28. Potak                                                   10.95

Seafood combination of Shrimp, mussel, squid with straw mushroom fresh mushroom, lemongrass and, basil leaves in famous Thai hot and sour soup.



NOODLE SOUPS


29. Thai noodle soup                              8.50

Thin rice noodle in clear broth with bean sprout, fried garlic, scallion and cilantro. Choice of chicken, beef, pork or tofu.

30. Thai boat noodle soup                   9.95

Thin rice noodle, bean sprout, Chinese broccoli and slice tender beef in beef broth.

31. Kow soy                                                9.50

Ramen noodle in a yellow curry broth served with lime and red onion. Choice of chicken, beef, pork, tofu or vegetable.

32. Yentafo                                                 9.95

Wide rice noodle with shrimp, squid, tofu, Chinese broccoli in our special tomato-based broth.

33. Tom yum noodle soup                    9.95

Thin rice noodle in Thai hot and sour broth with straw mushroom, fresh mushroom, lemongrass and lemon leaves. Choice of chicken, tofu or vegetable.


SALADS


34. Cucumber Salad                                 3.95

Fresh cucumber topped with red onion, carrot, and sweet vinegar dressing.

35. Yum Nua                                                 9.50

Pan-Seared beef, tomato, cucumber and red onion on bed of lettuce with lemon juice dressing.

36. Larb                                                       8.50

Ground chicken, red onion, mint, green onion, cilantro and roasted rice powder with Thai lime dressing.

37. Nam sod                                              8.50

Ground chicken, fresh ginger, roasted peanut, cilantro and green onion with Thai lime dressing.

38. Num tok                                              9.50

Pan-Seared beef, ground roasted rice, red onion, cilantro, mint, green onion, and Thai lime dressing.

39. Som tum                                              7.95

Shredded green papaya with tomato, green bean, peanut, carrot with tangy spicy lime sauce.

40. Salad kak                                               7.50

Fried tofu, lettuce, tomato, red onion and cucumber with our special peanut dressing.

41. Yum Pak                                                  6.95

Cucumber, lettuce, carrot, tomato, red onion and scallion with spicy lime dressing.

42. Pla Koong                                           9.95

Grilled shrimp, carrot, red onion, mint, green onion, cilantro and lemongrass tossed with spicy lime chili paste dressing.

43. Fish salad                                          9.95

Fried white fish topped with red onion, cilantro, lemongrass, Thai hot pepper and lime-based dressing.

44. Yum talay                                        10.50

Shrimp, squid, mussels, red onion, carrot, cilantro, green onion and lime-based dressing.


NOODLE PLATES

Choice of chicken, tofu, mixed vegetables or pork. Beef add 1.00. Shrimp add 3.00

(For crispy noodle, you may request soft noodle upon ordering)


45. Royal thai noodle                          10.50

Crispy wide rice noodle topped with bok choy, bamboo shoot, mushroom, baby corn, onion, carrot and peapod in our house special sauce.

46. Seafood royal thai noodle        12.50

Crispy wide rice noodle topped with shrimp, scallop, squid, bok choy, bamboo shoot, mushroom, baby corn, onion, carrot and peapod in our house special sauce.

47. Pad thai                                                 9.95

Thin rice noodle stir-fried with choice of meat, egg, tofu, bean sprout, green chive, and crushed peanut.

48. Crispy pad thai                                 10.95

Crispy wide rice noodle stir-fried with choice of meat, egg, tofu, bean sprout, green chive, and crushed peanut.

49. Woon sen pad thai                             9.95

Stir-fried bean thread glass noodle with choice of meat, egg, bean sprout, chive, and crushed peanut.

50. Soy sauce noodle                               9.95

Thin rice noodle with egg, Chinese broccoli and bean sprout.

51. Lard nar                                               10.50

Crispy wide rice noodle and choice of meat topped with Chinese broccoli  with tasty gravy sauce.

52. Pad sI-Ew                                                9.95

Stir-fried wide rice noodle with choice of meat, Chinese broccoli and egg with our special sauce.

53. Pad kee mao                                          9.95

Stir-fried wide rice noodle with basil, tomato, green pepper, carrot, bean sprout and bamboo shoot.

54. Basil noodle                                    10.50

Crispy wide rice noodle topped with baby corn, bamboo shoot, red and green pepper, basil and our special sauce.

55. Pad woon sen                                      9.95

Stir-fried glass noodle, egg, celery, tomato, onion, scallion, and bean sprout.

56. Golden noodle                                   9.95

Eggs noodles with  choice of meat with mushroom, baby corn, bamboo shoot, carrot, cabbage, onion and scallion in our special sauce.

57. Bamee BBQ                                            8.95

Thin egg noodle topped with BBQ pork, Chinese flowering cabbage and our homemade sauce.

58. Bamee Talay                                      12.50

Thin egg noodle topped with shrimp, squid, scallop, vegetables and our special sauce.



CURRY

Served with steamed Jasmine rice. Brown Rice add 1.00

Choice of chicken, tofu, mixed vegetables or pork. Beef add 1.00. Shrimp add 3.00

59. Green curry                                        9.95

Spicy green curry with bamboo shoot, zucchini, red and green bell pepper, basil in coconut milk.

60. Red curry                                             9.95

A medium spicy red curry with bamboo shoot, zucchini, basil in coconut milk.

61. Yellow curry                                      9.95

A delicious yellow curry with potato, tomato, onion in coconut milk.

62. Panang curry (popular dish)             9.95

Thick curry with pronounced flavors of roasted cumin, coriander, coconut milk and ground peanuts.

63. Panang noodle                               11.95

The most popular Thai curry dish served with choice of meat in delicious panang curry. Served with crispy wide rice noodle.

64. Masumun curry                                 9.95

Mild brown curry with red bean, potato, tomato and onion.

65. Duck curry                                          10.95

Roasted duck in red curry with pineapple, tomato, peapod, red and green pepper, and Thai basil.

66. Seafood curry                                   12.50

Shrimp, squid, scallop, zucchini, bamboo shoot, red and green pepper, and basil in green curry.



FRIED RICE

Choice of chicken, tofu, mixed vegetables or pork. Beef add 1.00. Shrimp add 3.00

67. Thai fried rice                                      8.95

Stir-fried rice with choice of meat, onion, carrot, green pea, egg and scallion.

68. Curry fried rice                                   8.95

Stir-fried rice with choice of meat, onion, carrot, green pea, egg, scallion and curry powder.

69. Basil fried rice                                     9.95

Fried rice with choice of meat, basil, egg, onion, bell pepper, carrot, green pea and hot pepper.

70. Pineapple fried rice                          9.95

Fried rice with pineapple chunk, cashew nut, onion, green pea, egg, carrot, scallion and raisin.

71. Crab meat fried rice                      10.95

Fried rice with real crab meat, egg, green pea, carrot, onion and scallion.

72. Combination fried rice                10.95

Fried rice with shrimp, chicken, pork, beef, egg, green pea, carrot, onion and scallion.



ENTREES

Served with steamed Jasmine rice. Brown Rice add 1.00

Choice of chicken, tofu, mixed vegetables or pork. Beef add 1.00. Shrimp add 3.00


73. Pad basil                                               9.95

Stir-fried with basil, green pepper, red pepper, baby corn and bamboo shoot.

74. Pad cashew                                         9.95

Stir-fried choice of meat with cashew nut, onion, celery, red pepper and peapod with our special brown sauce.

75. Pad peapods                                        9.95

Stir-fried choice of meat with peapod and light brown sauce.

76. Pad broccoli                                       9.95

Choice of meat stir-fried with broccoli in a delicious brown sauce.

77. Pad ginger                                            9.95

Stir-fried choice of meat with fresh ginger, carrot, mushroom, baby corn, onion and red pepper in a tasty sauce.

78. Nam prik pow                                       9.95

Stir-fried choice of meat with fresh ginger, celery, red pepper, peanut and green onion in our roasted chili sauce.

79. Pad garlic                                              9.95

Stir-fried choice of meat with fresh garlic, carrot, peapod, green onion and red pepper.

80. Sesame chicken                                 10.50

Golden crispy chicken, diced red pepper, roasted sesame seeds topped with our special mandarin orange sauce.

81. Rama chicken                                       9.95

Sliced chicken breast and steamed broccoli topped with our homemade peanut curry sauce.

82. Thai pepper chicken or steak         9.95

Stir-fried tender sliced of beef or chicken with green pepper, tomato, onion and black pepper in our tasty sauce.

83. Pad prik khing                                      9.95

Stir-fried choice of meat with string bean in traditional Prik Khing curry paste.

84. Sweet and sour                                  9.95

Deep fried choice of meat in sweet and sour sauce with tomato, onion, bell pepper, pineapple, green onion and cucumber.

85. Mixed vegetables                              9.95

Stir-fried choice of meat with bok choy, mushroom, onion, bamboo shoot, carrot, peapod and baby corn.

86. Pad shitake                                          9.95

Stir-fried shitake mushroom, straw mushroom, sliced mushroom, carrot, peapod, bamboo shoot, red pepper, and broccoli in our special sauce.

87. Pad asparagus                                   9.95

Stir-fried choice of meat with fresh asparagus and garlic in our tasty sauce

88. Pad eggplant with basil                9.95

Chinese eggplant stir-fried with basil, green and red bell pepper in garlic brown sauce.

89. Mix green stir fried with tofu                             9.95

Chinese broccoli, peapod, celery, broccoli and tofu stir fried with garlic sauce.

90. Ground chicken basil                      9.95

Basil leaves stir fried with ground chicken, green pepper, red pepper, onion in our delicious brown sauce.



SEAFOOD

Served with steamed Jasmine rice. Brown Rice add 1.00


91. Squid with basil                              10.95

Stir-fried Squid with basil, onion, green pepper and red pepper in our spicy sauce.

92. Mixed seafood and vegetables                           11.50

Stir-fried shrimp, scallop, squid, bok choy, baby corn, carrot, peapod, mushroom, bamboo shoot and onion in our special sauce.

93. Mixed seafood with basil             13.50

Shrimp, scallop, squid, mussels, bok choy, red and green bell pepper, bamboo shoot, baby corn and basil in our spicy sauce.

94. Garlic scallops                                 13.50

Stir-fried sea scallop with carrot, baby corn, peapod, red pepper, and scallion in garlic sauce.

95. Seafood hot pot                              13.50

Shrimp, scallops, squid, mussels, asparagus and scallion stir-fried with special tomato-based sauce served in hot clay pot.

96. Tamarind shrimp and scallops  13.95

Lightly battered shrimp and scallop with sweet and sour tamarind sauce and peapod, green onion, red pepper and green pepper.

97. Steamed tilapia                                 11.95

Steamed with lemongrass topped with fresh garlic and lime-based sauce.

98. Stir fried tilapia                               11.95

Stir-fried with celery, onion, peapod and carrot.

99. Red curry with tilapia                   11.95

Deep fried tilapia fillet topped with red curry sauce.

100. Green Curry catfish                    13.50

Fried catfish stir-fried with green bean, bamboo shoot, zucchini and basil in our spicy green curry sauce.

101. Royal catfish                                 13.50

Lightly battered fried catfish topped with red pepper, green pepper and crispy fresh basil leaves with our special roasted chili sauce.

102. Red Snapper              market price

Crispy deep fried fillet red snapper topped with choice of chili or garlic sauce.



SIDE ORDERS


Wide or thin noodle (Steamed or Stir-fried)        3.00

Steamed jasmine rice  Small  2.00  Large  3.00

Steamed brown rice     Small  2.50  Large  3.50

Steamed vegetables or Broccoli     4.00

Peanut sauce          2.00

Extra tofu or vegetables           2.00

Extra meat        3.00

Extra shrimp       4.00


DESSERTS


Thai custard                                               3.95

Ice cream (coconut, green tea)          3.50

Lychee or rambuton in syrup              4.95

Sticky rice (Sweet)                                     3.50

Sticky rice with mango                          6.95

Sticky rice with thai custard              6.95

Sticky rice with coconut icecream                   6.95




BEVERAGES


Thai ice tea / Thai ice coffee                3.50

Lemonade                                                   3.50

Soda (coke, diet coke, sprite, ginger ale)          1.50

Hot tea (jasmine, green tea, blueberry)          2.00

Lemon grass herbal tea                       3.50

Hot ginger tea (sweet)                         2.50

Bottled water                                          1.50



Most dishes can be made vegetarian style

We use peanut, shrimp, meat, egg, sugar, salt, soy sauce, wheat, and dairy products in food served.


Prices and availability are subject to change without notice.

 

18% Gratuity add for party of six or more

 

Please inform your server of any food allergies.